Stir-fried corn with chilli, ginger, garlic and parsley

If you know me it comes as no surprise that I have a crush on Jamie Oliver! He is an amazing chef with a relaxed cooking style which makes my life so much easier.

My friend Ingeborg left for Ethiopia about 2 weeks ago, and before leaving she offered me to borrow her Jamie's Dinner cookbook. I obviously said yes! I immediately found this recipe for stir-fried corn with chilli, ginger, garlic and parsley.

It's an amazingly easy dish which tastes delicious as a side dish with a grilled piece of steak or you can use it in a salad.

(Susanne, detta är Jamie Oliver-majs).

Stir-fried corn with chilli, ginger, garlic and parsley
Adapted from Jamie's Dinner

2 tbsp olive oil
1 tbsp chopped ginger
1 tsp chopped chilli
1-2 chopped cloves garlic
handful of chopped parsley
2 tbsp soy sauce

Heat the oil in a wok pan, tip in all the ingredients and stir-fry until heated through.