Sunday, 28 March 2010

Penne with salmon and creamed spinach


Yum, this was a great little dinner for one tonight. I just cooked some Penne pasta, wilted some spinach in a frying pan, tossed in some thinly sliced garlic, some sweet corn and poured in some heavy cream. Salt & pepper.

Delicious, simple and quick!
on

2 comments:

  1. Susanne2 April 2010 at 22:18

    This also looks good, but, heavy cream?! Think about my curves! :P

    ReplyDelete
  2. Angelica3 April 2010 at 20:42

    Use cooking cream, or low fat heavy cream, or milk or nothing...

    ReplyDelete